Today’s Snacks

I don’t very often fix a snack for the children, but today I was inspired to make not one but two!  For an afternoon snack, I took a cup and a half or so of ricotta cheese that was in the fridge, and mixed in a bit of salt and some oregano and basil, then spread it on crackers.  That was quite popular!

The ricotta spread.

Busy making sure he got his fair share--and then some, maybe!

After supper and clean-up, I made some quick milkshakes.  I filled the food processor about half full of sliced frozen bananas, then covered them with milk and added a bit of vanilla and a pinch of salt, and ran the processor until it was smooth and thick.  I spooned it into tea cups and everyone enjoyed the treat!

Boys discussing their plans for tomorrow as they enjoyed their treat.


About NZ Filbruns

A home-school family living in New Zealand, with a desire to share what Christ has done for us.
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One Response to Today’s Snacks

  1. Pingback: December 2011 | New Zealand Filbruns

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